PHILADELPHIA, PA, August 27, 2013 /24-7PressRelease/
-- As the winner of OpenTable's 2013 Diner's Choice Award, Eli's Table
has proven a fan favorite for those who both visit and live in the Charleston, South Carolina area. With a unique menu, crafted by the Executive Chef, this restaurant has set itself apart from many other restaurants as it offers a wide range of exceptional dishes that utilize fresh and locally-produced ingredients. As a restaurant that is proud to support its community and health by using local goods, Eli's celebrates the growth of "locavore"--or eating local--culture.
In order to illustrate the popularity of eating locally-grown foods--or at restaurants that utilize such ingredients--Eli's Table points to a recent article
from Eat Drink Better that features a revealing infographic designed by The Land Connection. Aside from noting that eating local is no longer a trend just reserved for "urban hipsters," the article explains, "The graphic shows you how eating local food can not only benefit your health but how it helps support your community. It's also got tips on how to find local produce year-round. If you're wanting to eat local and aren't sure where to start or wonder what all the buzz about local food is about, this graphic is a great jumping-off point."
In a recent press statement, Eli's Table responds, "This is a great informative piece that tracks the specific benefits of eating local. As a Charleston-based restaurant, we are lucky to be so close to so many great outlets for fresh, locally-produced food, including seafood. While eating local--as demonstrated by this infographic--is definitely a great way to support your community, it is also an excellent way to support your health. Simply put, food that is obtained locally is more likely to prove at its peak ripeness when served."
The article continues, "Local food is about supporting your community, your local economy, andsmall farmers no matter who you are or where you live. It might seem overwhelming at first, but once you get into the swing of eating local, seasonal food it becomes a habit just like anything else."
"As a restaurant that offers a changing menu with locally-produced goods, we encourage all our patrons to come back to experience the great taste of our seasonal selections. Not only do we hope to encourage more restaurants to partake in the local movement, but we also hope to inspire more patrons to support their local community of Charleston," Eli's Table concludes in its press statement.
is a top-rated restaurant in Charleston, South Carolina, that offers a tantalizing menu to its patrons, crafted from fresh and local ingredients. Eli's Table offers incredible breakfast, brunch, lunch and dinner selections, as well as a full range of delicious adult beverages for happy hour and beyond. With live music every weekend and comfortable outdoor courtyard seating, Eli's proves a great spot for friends and family to share conversation, memories and enjoy an exceptional meal. As a winner of the 2013 Diner's Choice Award, this venue continues to prove a favorite among both locals and visitors of Charleston.