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    SAN DIEGO, CA, July 23, 2010 /Stanford Who's Who/ -- Stanford Who's Who welcomes Matthew P. Baker to the ranks of leading professionals as a result of his phenomenal work in the Food Service Industry. As Founder, Owner and Chef of Feast On This Catering and Memorable Events, Matthew has consistently demonstrated the passion, vision and dedication necessary to be successful in the business world.

Feast On This is a company which provides upscale catering services to the Greater San Diego community. They feature authentic cuisine from across the country and around the world. The company caters breakfasts, lunches, dinners, receptions, picnics, weddings and other special events. Feast On This has built an impressive clientele with some of San Diego County's leading business, political, civic and charitable organizations.

During his educational career, Mr. Baker earned an Associate's Degree in Food Management from Mesa College. He also holds several certifications. Matthew is a member of the International Catering Association, Catering Source Association and San Diego Local Caterers Group. He also has outreach programs for the deaf community.

To view more information on Matthew P. Baker click here

About Stanford Who's Who
Stanford Who's Who empowers executives, professionals and entrepreneurs around the world. Our mission is to recognize successful individuals in multiple industries by providing a forum for networking, consulting, exposure and credibility to broadening one's future success. Realizing the power of forming business and professional relationships, we have created numerous resources that our members use for a multitude of reasons. With access to thousands of professional biographies of individuals in over 100 different industries, our members utilize our database to recruit others, to announce their career accomplishments, and for lasting, valuable relationships that extend beyond our membership program.

This press release was prepared and written by Michael Fairlie.

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Press Release Keywords:

• stanford who’s who, matthew p. baker, feast on this catering and memorable events, food service, catering, banquet halls, mediterranean cuisine, special events, international catering association, catering source association, san diego, california

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