LONDON, ENGLAND, June 05, 2014 /24-7PressRelease/ -- Bookatable, Europe's largest real-time restaurant marketplace is proud to announce its partnership with the first ever MasterChef Restaurant & Bar. A pop-up restaurant created to give the public a chance to eat food inspired by the popular TV series. Bookatable is the official electronic reservation book for the restaurant & bar, which opens on September 2nd 2014 at the Blue Fin Building in London.
The pop-up restaurant, which opens its doors for one month only, will see past and present MasterChef finalists take up residence in the kitchen joined by special guests, to create exceptional culinary delights using simple, well-sourced ingredients. Diners will be able to experience the food at the MasterChef Restaurant & Bar for themselves by making a table reservation through Bookatable.
Joe Steele, CEO of Bookatable said, "We are thrilled to be the official electronic reservation book for such an exciting and unique culinary event. Our technology can easily and effectively slot in to the setup of a new restaurant, from getting diners through the door, to aiding in the daily running of the restaurant floor. We look forward to seeing our Electronic Reservation Book performing in the arena of temporary pop-up restaurants."
Bookatable's technology helps restaurants to fill their tables by enabling online booking capabilities and also makes it possible for restaurant staff to manage these reservations and their restaurant floor during even the busiest of sessions. Using Bookatable's Professional Electronic Reservation Book, staff at the MasterChef Restaurant & Bar will be able to allocate appropriate tables to their diners, track their meal stages, and use many other features to ensure a smooth and efficient running of the event over the four-week period.
Bookatable's mission is to fill the world's restaurants with happy diners and, through sharing its passion for eating out, to inspire and enable great dining experiences for any occasion and budget. We do this by bringing diners and restaurants together in a single, vibrant, dynamic marketplace and delivering personal, accessible, fast and local service with care and expertise.
Bookatable provides an unrivalled service for both consumers and restaurants. For consumers, Bookatable is the go-to site for diners. Whether it's inspiring, browsing, booking or dining, Bookatable creates memorable experiences for diners and the opportunity to book amazing restaurants, wherever they are, whatever the occasion.
For restaurants, Bookatable is the indispensable partner of the industry, helping to fill restaurants with diners at the right times and manage those diners to deliver the best possible service. From high-street favourites, to local eateries or the finest Michelin-starred restaurants, Bookatable helps all types of restaurant.
As Europe's largest real-time restaurant marketplace, Bookatable has a community of more than 10,000 restaurants and millions of diners booking every month. Headquartered in London, and with offices in Hamburg and Stockholm, the company has restaurants in over 19 countries, taking bookings from diners in over 31 different countries.
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