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TORONTO, ON, January 06, 2018 /24-7PressRelease/ -- The world's first gluten-free water company is back on the innovation track. Since launching in 2013, Clara Gluten-Free Water has remained a dominant force in the gluten-free industry. On the heels of two new lines of water in 2017, Clara is happy to announce the inclusion of their new Spring Seasonal Water. Featuring water bottled only between the months of March-May, this refreshing new line of water promises to be Clara's most popular yet.
Guaranteed gluten-free and in adherence to the Clara Water Circle , the Spring Seasonal Water will fit all ethical and cultural guidelines set out by the company in its mission statement. "We're always trying to find new and innovative ways to bring water drinkers the best quality product for their lifestyle-oriented needs." says Aaron Binder, Clara's Chief Lifestyle Officer. "Our new Spring Seasonal Lineup is a new and surefire way for our clients to express their drinking needs in a refreshing, stylish way."
Following up on the successful 2017 launch of Clara's "Gluten-Free Flavour of the Far-East" line, 2018 promises to be an exciting years for gluten-conscious and lifestyle-oriented clients of Clara. The company plans to introduce additional seasonal water as demand for Autumn, Summer and Winter oriented water comes into demand.
About Clara Gluten-Free Water
Since 2013, Clara has been the world's foremost expert and distributor of gluten-free water. Since launching, the brand has been featured in Men's Health, Scientific American, Western Producer and a multitude of other magazines and media. The company's mission "To bring a guaranteed safe drinking supply to lifestyle-oriented individuals." continues to create satisfied clients from Dubai to Paris, Vancouver and beyond.
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