FULLERTON, CA, January 21, 2010
/24-7PressRelease/ -- Please join Haven Gastropub on Monday, January 25th in their fundraising effort to help those afflicted by the recent 7.0 earthquake in Haiti. The quake struck the afternoon of Tuesday, January 12th, killing tens of thousands, and leaving many more injured, and without food or water.
Haven will be donating the entirety of their profits for the day, and its staff will be donating their time along with their gratuities to the earthquake relief fund through a partnership with Mercy Corps. "We're counting on you to come out and show your support!" says Executive Chef Greg Daniels. "Come, enjoy a craft beer and a bite to eat with your friends, while supporting those that are so desperately in need of our help."
In the future, Haven will be designating new charities through Mercy Corps. "As a community business, we feel it is our responsibility to do everything we can to help those in need," says Daniels. "Whether locally or globally, we want to do our part."
About Mercy Corp: Mercy Corps is a 501(c)3 charity comprised of a team of professionals from various industries helping turn crisis into opportunity around the world. For 30 years, in the midst of economic collapse, political transitions, armed conflict, and natural disasters, Mercy Corps has been helping millions of individuals, families and communities with opportunities for sustainable, positive change. Mercy Corps has long been recognized as an excellent steward of the resources entrusted to it, and has received many awards, endorsements, and honors that substantiates its track record and accountability, including endorsements from Better Business Bureau, American Institute of Philanthropy, and Four Stars in organizational efficiency from Charity Navigator, the premier American charity evaluator.
About Haven Gastropub: Open less than five months, Haven, favored by foodies and connoisseurs of quality beer, has quickly built a reputation as one of Orange County's most notable new restaurants, earning rave reviews from the local press, including Best New Restaurant by the Orange County Register, and voted Best New Restaurant by the reader's of OC Weekly. The kitchen prides itself on olde world fare with a modern American twist. Its unique dishes are served alongside distinctive handcrafted beer, and select wine and spirits. Fashioned with the comforts of home, guests dine in a relaxed setting of rich dark woods, and the warming effects of candle chandeliers and a cobblestone fireplace. Haven Gastropub is located at 190 South Glassell Street, Old Towne Orange, CA. For reservations or more information call 714.221.0680 or visit havengastropub.com.
DONATIONS AND INFORMATION: mercycorps.org/fundraising/havengastropuborangeca
MEDIA INQUIRIES: Rob Hallstrom 714.473.7033 / rob@714media.com
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