All Press Releases for April 08, 2010

Next Generation Organic Delivers "True" Organic Cheese

Next Generation organic dairy products are produced using only the utmost care and attention to quality and nutritional value. Our cheeses are produced using only certified organic raw milk.



    MONDOVI, WI, April 08, 2010 /24-7PressRelease/ -- Many other companies pasteurize or heat-treat their milk to a level just under the legal level of pasteurization. This kills naturally occurring digestive enzymes in the milk that die at 115 degrees. Ask your organic supplier what temperature their milk is heated to.

According to the Weston A. Price Foundation, www.westonaprice.org, pasteurization also diminishes and destroys vitamin content, denatures milk proteins, and is said to be associated with allergies, juvenile diabetes, and lactose intolerance. Homogenization is said to be linked with heart disease.

Not all organic foods are created equal

Next Generation only heats their milk to 102 degrees, the same temperature that it was when it was produced and milked from the cow. This light heating is necessary for coagulation to take place in the cheese-making process.

All Next Generation Organic cheeses are tested for pathogens after they are produced and before they are released for sale. The only requirement by the FDA is that raw milk organic cheeses age a minimum of 60 days to bring down the pH level of the cheese which kills pathogens if they exist naturally.

This process creates a true "raw" milk cheese, full of life and naturally occurring digestive enzymes. That is why true raw milk cheeses are not constipating and have a live robust flavor.

Eating healthy in today's world

In today's fast-paced world, many foods are processed for extended shelf life, rendering them lifeless and of little nutritional value. If we are what we eat, then it is important that we consume foods that contain live elements and components everyday. It has been documented that 70-85% of your immune system comes from a healthy digestive system. Next Generation Organic Dairy believes in this concept wholeheartedly and this is precisely the inspiration behind the creation of Next Generation Organic Raw Milk Cheese with Probiotics.

Next Generation Organic Dairy uses only special probiotics supplied by Ganeden Biotech (www.ganedenbc30.com) called BC30 to help aid digestion and support a healthy immune system. Many probiotics do not survive manufacturing, shelf life, or your stomach acids. Ganeden BC30 survives all three. In fact a one-ounce serving of Next Generation Organic Raw Milk Cheese with Probiotics contains the equivalent of seven six-ounce cups of yogurt.

Next Generation Organic Dairy produces organic raw milk probiotic cheese sticks in great flavors like Cheddar, Mozzarella, and Colby, which are kids' favorites. These are great for busy moms and children on the go or anyone wanting a nutrient-dense snack without any sugar.

Truly committed to the "next generation"

Whether it be the soil, plants, animals, or our innocent children. We believe that Mother Nature still knows best and our organic dairy producers adhere to the strict Organic Standards, which include grazing. Don't let a processor destroy one of God's greatest gifts, "real food". Buy a product you can feel good about feeding your family and know that by choosing to do so, you are making a difference in the lives of our family farmers as well as your own. Taste the difference of real organic food.

Check out our website at www.nextgenerationdairy.com to learn more about our Organic Dairy Products or check out our online store at www.organicdairystore.com

Ancient Proverb:

We have not inherited the earth from our ancestors; we have only borrowed it from our children.

# # #

Contact Information

Steve Pechacek
Next Generation Organic Dairy
Mondovi, WI.
United States
Voice: 715-926-4788
E-Mail: Email Us Here
Website: Visit Our Website