Press Releases by Industry

2012-03-02 | In the year 2012, TheAlkalineDiet.org sets the new trend for losing weight naturally and a healthier body, influencing over 10,000 people to be committed to the Alkaline Diet in January.

| Video Release

2012-03-01 | Jackson Grills, a leading specialty grill manufacturer, is announcing a new ownership structure and website to support their corporate mandate of offering "Premium Quality."

2012-03-01 | Tracy Hayward, CEO of The Perfect Puree of Napa Valley announced today the addition of three new flavors to the company's Beverage Artistry product line: Thyme & Citrus, Thai Basil & Black Pepper and Chipotle Sour.

2012-03-01 | Rooted Nutrition, a company dedicated to encouraging the use of whole foods in every day cooking, is excited to announce their Spring Session. Courses offered now at a new, location that allows them to offer additional courses on weekday evenings.

2012-03-01 | The inaugural York Chocolate Festival will celebrate the city's relationship with the confectionary industry.

2012-02-29 | Tired of waiting for a glass of wine at a restaurant? Wait no more! For the first time in a fast-casual environment, Shula Burger guests will have self-service access to a wines in three sizes options.

2012-02-29 | Bakery cafe chain to open airport location in late 2012.

2012-02-29 | When a DUI charge takes place, drivers are going to need the experience and expertise of California's top DUI attorney, Mr. Ticket.

2012-02-29 | Hong Kong's reputation for delicious food, outstanding art and shopping is highlighted in the 2012 HotelClub Hotel Awards in Hong Kong. Thirty hotels are recognised this year for their excellence in the unique specialties HK has to offer.

2012-02-26 | Girls Fun Under The Tuscan Sun is a unique concierge travel service based in the United States specializing and "Girls Getways" to Tuscany and Florence.

2012-02-24 | The UK Tea Council expects more than 165 million cups of tea to be drunk in the UK this Mothering Sunday. As the annual homage to Mothers approaches, millions of sons and daughters around the country are planning to serve breakfast in bed

2012-02-24 | Cooking Games 365 has recently launched its new website, which features free online action games related to cooking, and restaurant administration. The video games featured on the website add excitement to basic everyday baking and culinary tasks.

2012-02-23 | New Rice Husks reusable eco-friendly dinnerware available in eight different designs including plates, bowls, and cutlery.

2012-02-22 | Energit Vitamins LLC introduces No Stress Fizzie (tm) - on the go natural herbal stress relief fizzy drink mix supplement uniquely designed and formulated to fit today's hectic but otherwise healthy lifestyle.

| Video Release

2012-02-21 | Publicis Dallas-created multimedia campaign introduces "The Hog Fest" pizza.

2012-02-19 | Gatwick Airport today announces that Jamie Oliver will be bringing a brand new restaurant concept to Gatwick's North Terminal this summer.

2012-02-19 | Innovative sunflower oil from Pierz, MN gains attention of USDA and health-conscious consumers across the United States.

2012-02-18 | The Beehive located in Boston, MA becomes a Quebec "Sugar Shack" on Wednesday, March 7th, 2012 from 5:00PM - 2:00AM welcoming Chef Alexandre Loiseau and musicians Isabelle Cyr & Yves Marchand and the Musical Group De Temps Antan!

2012-02-17 | The PurifiCup is made of FDA approved materials and utilizes nano-silver technology to purify over 600 types of bacteria from drinking water. The PurifiCup represents the first time the technology has been utilized in a portable system.

2012-02-16 | A week of great food and great times awaits visitors to Hartstone Inn & Hideaway, June 4-8 in Camden, Maine.