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Sam & Harry's Offers Flavorful Feast on Thanksgiving Day

2007-11-11 | On Thursday, November 22, from 11:30 a.m. until 2:30 p.m. and 5 p.m. until 10 p.m., executive chef Joshua Humphrey of Sam & Harry's at the Renaissance Schaumburg Hotel & Convention Center will be preparing an outstanding Thanksgiving Day feast.


New Executive Chef Craig Rosado of Fort Lauderdale Marriott North to Spearhead February 2008 Opening of BlueFire Grille

2007-11-09 | With the hiring of brand new executive chef Craig Rosado, Fort Lauderdale Marriott North is setting themselves up for a successful Fort Lauderdale, FL restaurant opening slated for February 2008. The hotel's current restaurant will become a BlueFire Grille on February 1, 2008 to much anticipation.


E-Control Systems Presents IntelliCart Monitoring Food Carts and Food Trucks System

2007-11-08 | E-Control Systems Inc., a trusted leader of HACCP and remote Wireless temperature monitoring hardware and software products for Food Services releases its IntelliCart wireless temperature monitoring system for food carts, food trucks and portable stations in the NY Hotel/Motel and Restaurant Show.


VisionBedding.com Turns Any Photograph Into Amazing Personalized Gifts

2007-11-07 | Just In Time For The Holiday Season, VisionBedding.com Offers Unique Personalized Photo Blankets, Pillows, Bedding And More With Your Photographs.


Sizzlin Sauces LLC is awarded the 2008 Golden Chile Award 1st Place at the 2007 Zest Fest and a 2008 Scovie Award for their Creepin Quag Hot Sauce. Creepin Quag has won 1st place Golden Chile in the Hot Sauce - Fruit Category, and a 2nd place Scovie Award in the Fruit Category.

2007-11-07 | Creepin Quag Hot Sauce is now a 3 time National Award Winner. At the 2007 Zest Fest, Creepin Quag was awarded the Golden Chile 1st place in the Hot Sauce Fruit Category and then a 2nd Place Scovie Award. Creepin Quag was also awarded a 2nd Place Scovie last year.


The Battle House, A Renaissance Hotel Now Offering Sunday Brunch

2007-11-02 | The Battle House, A Renaissance Hotel is now offering a perfectly divine start to the week with a bountiful Sunday brunch. With prices starting at $38 per person, you can't afford to miss this delightfully delicious dining experience.


Pint-sized U.N. Celebrates Halloween at Habana Outpost

2007-10-26 | Imagine a miniature United Nations with painted faces, lots of candy, arts and crafts and a haunted house. On Saturday, October 27th, all of these elements will come together when the NYChildren Photography Project celebrates Halloween at Habana Outpost.


BrandedStirs.com announces the addition of a new multi-function foodservice product on their website, along with custom printed cocktail stirrer and pick offerings.

2007-10-24 | The new featured product is 6" Red Chopstick Pairs or Bar Tongs which are made of red plastic and can be imprinted with a business name or logo. Low 500 piece minimum order!


E-Control Sys. Presents IntelliCheck HACCP PDA with Advanced Remote Management

2007-10-23 | E-Control Systems Inc., a trusted leader of HACCP and remote Wireless temperature monitoring hardware and software products for Food Services releases its new and advanced Remote Management features for its IntelliCheck HACCP PDA at the NY School Nutrition Association show


Sam & Harry's Hosts Outstanding Woodford Reserve Bourbon Dinner

2007-10-21 | On Thursday, November 1, 2007, Sam & Harry's Restaurant in Schaumburg, Illinois will proudly host the Woodford Reserve Bourbon Dinner. Executive Chef Joshua Humphrey will create a tasteful menu while Master Distiller Chris Morris brings award-winning bourbons to pair with each course.


Anguscaravelli, Inc. hosts the New York City's Junior League 2007 Home Design Committee in its Fall House Tour.

2007-10-20 | The Tour benefits community programs designed to improve the lives of families, through the Junior league's support of community-based organizations.


Zebulon's Southwestern Grille & Tequileria to ReOpen 4th Quarter 2007 at Colorado Springs Marriott

2007-10-19 | Zebulon's Southwestern Grille and Tequileria will be reopening 4th quarter 2007 at Colorado Springs Marriott. While still open and functioning in a temporary location within the hotel, the restaurant will celebrate an official grand opening in the 4th Quarter.


"Tastefully Inspired": Fairfield Inn Orlando Offers Unique Family Suites for Epcot's 12th Annual International Food & Wine Festival

2007-10-19 | Embark on a journey of the senses at Epcot's 12th Annual International Food & Wine Festival which showcases the flavors of the world.


The Lodge at Sonoma Renaissance Resort & Spa Introduces Soothing Olive Season Specials

2007-10-18 | Experience olive season at The Lodge at Sonoma Renaissance Resort & Spa with a soothing new seasonal special with prices starting at $349 per night.


Christopher Flach's film opens at the 2007 International Film Festival in New York City.

2007-10-18 | Christopher's experimental film "igloo" opens at 5th annual International Film Festival//November 8th to November 11th, 2007.


Fall 2007 - Christopher Flach's photography opens at the 2007 San Francisco Fall Antique Show/ 24-7/PressRelease/

2007-10-17 | Extending over 14 feet at the entrance of this years show, Christopher Flach's, photomural "the Doge Palace," opens at the 26 annual San Francisco Fall Antique Show.


Griffin Gate Marriott Resort & Spa Proudly Introduces New Executive Chef of the Mansion Restaurant: Nicolas Trueblood

2007-10-14 | Griffin Gate Marriott Resort & Spa is proud to announce the hiring of brand new Executive Chef of the Mansion Restaurant, Nicolas Trueblood.


Red, White & Zin: Local Wine Tasting Paired Perfectly with Palm Beach Gardens Marriott

2007-10-14 | Northern Palm Beaches Chamber of Commerce is hosting a wine tasting event cleverly called "Red, White & Zin" on Sunday, November 2, 2007 from 6-9 p.m at City Hall Plaza.


Designs by Alicia P Trunk Show

2007-10-12 | Original Suede Jewelry and Hand Painted Tees Created by Alicia Piller Will Be Offered at Harriet's Alter Ego in Brooklyn on Saturday, November 3, 2007, 6 - 9 PM


Renaissance Hollywood Hotel Honored To Host Celebrity Chef Tour Benefiting The James Beard Foundation

2007-10-11 | The James Beard House Foundation's Celebrity Chef Tour is making its way through Los Angeles, stopping at Twist Restaurant at the Renaissance Hollywood Hotel with one of Food and Wine's Best New Chefs for 2007, Gavin Kaysen.