Press Releases by Industry

2013-04-06 | Revolution Bars have long been synonymous with the world's finest vodkas, expertly served and in contemporary and vibrant surroundings.

2013-03-29 | Visa Cardholders Get Presale Access Starting Friday, April 12.

2013-03-15 | Retailers gain numerous benefits from enhanced software.

2013-03-12 | Kitchen Inspire, restaurant and kitchen supplier, has just about every product that a catering company would need for any event.

2013-03-11 | New lifestyle brand Just Opened London has launched as the most up-to-date place find brand new venues and events in town.

2013-03-09 | NYC beverage distributor Carousel Beverages is one of the largest beer, soda, water and ice distributors in New York, NY serving Brooklyn, Queens, Staten Island and the Bronx for over 12 years.

2013-03-07 | Ireland of the Welcomes readership of over 190,000 voted St. Augustine's favorite Irish Pub number eight in the world.

2013-02-20 | The Inn & Spa at Cedar Falls has created a unique way for travelers to experience firsthand what it's like to run the kitchen in a celebrated country inn.

2013-02-20 | Bibigo is pleased to announce that it teamed up with the Korean Cultural Center of Los Angeles to take a stand for Pediatric HIV/AIDS by supporting UCLA's Dance Marathon for the third consecutive year.

2013-02-13 | Caterers throughout the US are in luck: Kitchen Inspire has an impressive collection of chafing dishes available in its online restaurant supply store.

2013-02-12 | Melamine dinnerware is the perfect choice for your buffet restaurant because of its many superior qualities, says Kitchen Inspire.

2013-02-09 | Grace Abdo, Chef and Founder of La Reine des Macarons has been invited to feature her gourmet, gluten-free food delicacy at Williams-Sonoma in Fashion Valley.

2013-02-07 | At One Cookie, we believe in spreading our cookie love across the nation and changing lives in the process. We will ship our cookies anywhere in the United States. Freshness guaranteed.

2013-02-04 | Bakery to commemorate milestone with nationwide celebration for guests on Feb. 7.

2013-02-03 | The biggest annual food and hospitality show on the planet is drawing ever nearer, with a huge range of brands and exhibitors preparing for what is set to be a remarkable event.

2013-02-01 | During the Sixth Annual Fondue Month, Artisanal is featuring a different special fondue each day with many creations that are unique to this once-in-a-year experience.

2013-01-30 | Organic Mixology brings the eco-friendly prepared-to-pour cocktails to local market.

2013-01-24 | The European Union's tallest building opens in style.

2013-01-23 | FIREWATER PARTNERS acquires niche lifestyle and drinks publication; will expand to 3 new markets, Chicago, Los Angeles and Seattle in 2013.

2013-01-22 | Dallas-based PR agency is AOR for visionary, modern-day salad bar.