KENNETT SQUARE, PA, February 09, 2021 /24-7PressRelease/ -- Scott Morozin has been inducted into Marquis Who's Who. As in all Marquis Who's Who biographical volumes, individuals profiled are selected on the basis of current reference value. Factors such as position, noteworthy accomplishments, visibility, and prominence in a field are all taken into account during the selection process.

Mr. Morozin is renowned as the owner and executive chef at Verbena BYOB, a 36-seat restaurant in historic Kennett Square. Growing up in his grandmother's kitchen, he developed a passion for cooking and an intuitive approach to flavor that continues to inform every dish that he creates. Notably, Mr. Morozin is a graduate of the Culinary Institute of America.

Under Mr. Morozin's leadership, Verbena BYOB opened amidst a record-breaking snowstorm on Valentine's Day in 2018, and quickly developed a reputation for its thoughtful tasting menus and warm, intimate dining space. Striving to highlight local ingredients, he build partnerships with suppliers wherever possible. Driven by a desire to make every part of the dining experience as intentional and harmonious as possible, Mr. Morozin is honored to make people happy for a living.

Looking toward the future, Mr. Morozin hopes to establish a national platform for his restaurant. Verbena BYOB has been profiled in local publications including Phillymag and Philadelphia Magazine. Likewise, Mr. Morozin was awarded 2 Bells in a review by the Philadelphia Inquirer.

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