All Press Releases for September 22, 2022

Marquis Who's Who Selects Alex Teisanu for Expertise in Hotel and Restaurant Management

Mr. Teisanu is the chief executive officer of the Monte Carlo Hospitality Group in New York City



Leveraging his expertise in leading and developing successful teams, Mr. Teisanu aims to complete a new concept restaurant very soon.

    NEW YORK, NY, September 22, 2022 /24-7PressRelease/ -- Alex Teisanu has been included in Marquis Who's Who. As in all Marquis Who's Who biographical volumes, individuals profiled are selected on the basis of current reference value. Factors such as position, noteworthy accomplishments, visibility, and prominence in a field are all taken into account during the selection process.

Mr. Teisanu is a respected leader in the hotel and restaurant sectors who has been serving as the chief executive officer of the Monte Carlo Hospitality Group since 2020. Located in the New York metropolitan area, the collection of restaurants is notably based on Mediterranean hospitality and influenced by Monaco. Mr. Teisanu excels in operations, where he is responsible for overseeing the openings and overall management of various eateries, as well as the company's various beverage programs.

Leveraging his expertise in leading and developing successful teams, Mr. Teisanu aims to complete a new concept restaurant very soon. He also aspires to open an additional 10 to 20 restaurants in the coming years. Grateful for his success thus far, Mr. Teisanu notes his ability to inspire others in the industry, as well as his experience working in a Michelin-starred restaurant alongside several talented chefs and management teams, as his most notable accomplishments. A very optimistic person, he believes that nothing is impossible, and everything is achievable as long as he continues to commit and be relentless in his goals.

Mr. Teisanu's tenure in the field includes several previous commitments in New York City. Among them, Mr. Teisanu was the general manager for Sant Ambroeus Madison, assistant general manager for A Voce Columbus, maître d' and restaurant manager for Nino's Italian Restaurant and assistant general manager for The Dinex Group, which is the restaurant group of Michelin-starred chef Daniel Boulud.

Prior to embarking upon his professional journey, Mr. Teisanu received a bachelor's degree in hospitality administration and management from a tourism and hotel management college in Romania in 2008. Additionally, Mr. Teisanu also received certification in mixology, spirit and liquor, beer, wine and customer service at the New York Bartending School and certification in food safety through the United Latino Students Association.

About Marquis Who's Who®
Since 1899, when A. N. Marquis printed the First Edition of Who's Who in America®, Marquis Who's Who® has chronicled the lives of the most accomplished individuals and innovators from every significant field of endeavor, including politics, business, medicine, law, education, art, religion and entertainment. Today, Who's Who in America® remains an essential biographical source for thousands of researchers, journalists, librarians and executive search firms around the world. Marquis® now publishes many Who's Who titles, including Who's Who in America®, Who's Who in the World®, Who's Who in American Law®, Who's Who in Medicine and Healthcare®, Who's Who in Science and Engineering®, and Who's Who in Asia®. Marquis® publications may be visited at the official Marquis Who's Who® website at www.marquiswhoswho.com.

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