POMPANO BEACH, FL, June 18, 2025 /24-7PressRelease/ -- Jereann Shafir Zann has been selected for inclusion in Marquis Who's Who. As in all Marquis Who's Who biographical volumes, individuals profiled are selected on the basis of current reference value. Factors such as position, noteworthy accomplishments, visibility, and prominence in a field are all taken into account during the selection process.

Ms. Zann is the founder of Little GF Chefs, a company dedicated to providing safe and inclusive baking kits and mixes for families with dietary restrictions. Since its inception in 2019, she has been committed to creating products certified gluten free and certified free from the top nine allergens, offering a sense of inclusion and safety for families navigating food allergies and celiac disease. Her innovative approach has made a significant impact, reaching thousands of families across the U.S. and beyond. A notable milestone was when Ms. Zann's gingerbread house baking kit became available in national grocery chains, allowing families to find safe baking options locally during the holidays.

Before launching Little GF Chefs, Ms. Zann was the president of Icon Design & Consulting, a full-service digital marketing and traditional print marketing agency, from 2010 to 2022. In this role, she focused on brand development and digital marketing, leveraging her expertise to help businesses grow their online presence.

Ms. Zann's career also includes significant contributions to the health care sector. She was the marketing director at Fort Lauderdale Hospital & High Point Treatment Center in Fort Lauderdale, Florida. Before that, she held the same position at Atlantic Shores Hospital in Fort Lauderdale. Ms. Zann's dedication to health-related causes was previously exemplified by her tenure as the director of development for the Cystic Fibrosis Foundation in South Florida and as division director for the American Heart Association. These positions allowed her to contribute significantly to fundraising and awareness efforts for critical health issues.

In preparation for her future, Ms. Zann graduated summa cum laude from The George Washington University with a Bachelor of Arts Degree in psychology and business administration with a concentration in marketing. Her education laid the foundation for her successful career in marketing and entrepreneurship, equipping her with the skills necessary to navigate various industries effectively.

In addition to her professional achievements, Ms. Zann is actively involved with her children's schools, Dare to Dream Foundation, and International Women's Forum where she has served as secretary of the board for the IWF Palm Beach Forum for the last three years. Honoring her hard work and contributions, she has received several accolades most recently including the 2025 Best Consumer Packaged Food Allergen Champion at MenuTrinfo's National Allergy Awards.

Looking ahead, Ms. Zann envisions a future where gluten-free and allergy-free foods are more accessible in grocery stores and restaurants. She is also passionate about advocating for gluten-free labeling in medications to ensure safety for individuals with celiac disease and food allergies. Through her endeavors with Little GF Chefs and her advocacy work, Ms. Zann remains committed to increasing options, accessibility, and inclusivity for those with dietary restrictions.

About Marquis Who's Who®:
Since 1899, when A. N. Marquis printed the First Edition of Who's Who in America®, Marquis Who's Who® has chronicled the lives of the most accomplished individuals and innovators from every significant field of endeavor, including politics, business, medicine, law, education, art, religion and entertainment. Who's Who in America® remains an essential biographical source for thousands of researchers, journalists, librarians and executive search firms around the world. The suite of Marquis® publications can be viewed at the official Marquis Who's Who® website, www.marquiswhoswho.com.

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