Press Releases by Industry

2015-09-02 | Two New Super Grain Bowls Offer Delicious Satisfaction for Under 400 Calories

2015-08-27 | SACRE BLEU, contribute $10,000 and receive the ultimate truffle experience in Provence.

2015-08-26 | It's been 10 years since Hurricane Katrina hit New Orleans, La. and devastated the lives of over 300,000 people. This is the story of how one man made a difference in so many lives. He came to help for 1 day and stayed 1 1/2 years.

2015-08-18 | de Melogue emerges as leading proponent of contemporary and traditional renditions of the flavorful cuisine from the south of France and surrounding regions.

2015-08-17 | Dish Republic, a Southern California online food delivery company, offers a selection of daily changing gourmet meals and menus that people can choose to have delivered to their home, ready to eat.

2015-08-15 | Neil Kozarsky, CEO and President of Technical Help in Engineering and Marketing (T.H.E.M.), announced that the company is now bonded and certified to package alcohol products.

2015-07-31 | Event runs from Sun., August 9 through Sat., August 15.

2015-07-30 | Viewing party will feature Katie's exclusive Ciao Bella Burger.

2015-07-29 | At it again, Josh and Jenna Miles are adding another restaurant to their list of fine dining experiences.

2015-07-24 | The fast casual, build-your-own pizza restaurant has officially broken ground on a location in Fullerton, Calif., set to open in fall 2015

2015-07-23 | With its growing fan base, LA-based Atticus Creamery & Pie's is bringing their homemade creations to a second location.

2015-07-15 | This press release informs readers about Talia's Steakhouse & Bar's announcement of its upcoming Nine Days menu. The NYC kosher restaurant will offer a unique Nine Days menu, which includes various types of fish, pasta & vegetarian dishes.

2015-07-01 | Star chefs Gale Gand, Laurent Gras and Matt Troost develop Think Jerky's flavor lineup.

| Video Release

2015-06-30 | Twenty-one new restaurants will join Green City Market's 15th annual Chef BBQ Benefit 5:30 p.m. to 8 p.m., Thursday, July 16 in Lincoln Park.

2015-06-26 | Hospital Food Services can display their cafeteria menus on digital tables in front of their cafeteria serving lines and their patient menus on patient tablets as part of Green Edge Systems 'Hospital Dining' All-in-One Hospital Menu Board System

2015-06-25 | From J.P.'s shellfish to historic seafood restaurant... The Lady Chatterleys provide the Bivalve Fireworks as July's "Oyster of the Month" at the Grand Central Oyster Bar.

2015-06-24 | Summer has officially started, and with the update in season comes menu updates from Luella's Southern Kitchen.

| Attachments

2015-06-20 | Among Stegner's and Bumbaris' many professional passions, one of their most powerful commitments is to provide encouragement and support to young chefs.

2015-06-20 | All proceeds will benefit the local group.

2015-06-19 | Would it be amazing to spend an entire weekend with your family in camp rather than being trapped in the four corners of your boring house doing the same old routine repeatedly?