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Food & Beverage

5197 total news stories found.


Where To Go in Atlanta for Coffee and Dessert

2015-02-09 | You may just find love at the bottom of a great tasting cup of gourmet coffee and an empty dessert plate. Let Atlanta surprise you this Valentine's Day.


Chocolate Truffles from J. Martinez Will Make Great Gifts for Valentine's Day

2015-02-06 | Pair any of these truffle varieties with excellent Kona coffee from Hawaii for a lovers' day treat that's hard to beat and even more difficult to resist.



Evoke New-Age Steakhouse Adds Modern Flare to Timeless Flavors

2015-02-06 | New restaurant in Uptown Charlotte


LPS Industries Receives New Jersey Environmental Award

2015-02-05 | LPS Industries LLC, Moonachie NJ, an ISO certified leading provider of flexible packaging


Debra Robyn Maloney Recognized for Excellence in Specialized Cooking

2015-02-04 | Ms. Maloney educates about gluten-free cuisine


Heritage Pork Producer Cook Pigs Announces Appointment of Lawrence Johnson to Chief Operating Officer

2015-02-04 | Food Industry Veteran to Lead Expansion of Its Premium Quality Pork to High-End Food Service and Specialty Retail Markets


The Gourmet Coffee Experts at J. Martinez Discuss the Trend of Putting Butter in Your Coffee

2015-02-03 | Gourmet coffee purveyor J. Martinez & Company keeps on top of the latest coffee trends that promise to enhance your coffee-drinking experience.


Texas De Brazil Presented Boteca-Style Food & Wine Event at "Taste of Brazil" on Friday January 23rd

2015-02-01 | Prominent Figures Enjoyed Special Brazilian Boteca-Inspired Food at Restaurant's "Taste of Brazil" Food Celebration


Harvard Sweet Boutique Supports Boston Children's Hospital Patient with Free Tasting Feb. 13

2015-01-30 | Local Baker Invites Community Members to Enjoy Samples While Raising Money for the Children's Fund


5 Things You Didn't Know About Blue Mountain Coffee

2015-01-28 | Gourmet coffee specialist J. Martinez & Company will deliver this premium coffee to your doorstep freshly roasted and packed with flavor, ready for you to enjoy.


Renaissance Yeast to Introduce Brioso at Unified Wine & Grape Symposium -- New H2S-preventing Yeast Strain for Pinot Noir Varietal

2015-01-26 | Brioso is a classically bred, non-GMO wine yeast strain that has been naturally selected for its inability to produce H2S during fermentation - Brioso is an excellent addition to the winemaker's palette of tools for producing great wine.


San Diego's Top Rated Food Tour Company, Bite San Diego, Adds New Pacific Beach Tour To Route Line Up

2015-01-24 | PB tour offering casual historical tour through San Diego's original college town.


Make it a Gluten-Free Super Bowl Party

2015-01-23 | Don't leave your gluten-free guests on the sidelines for the Super Bowl. These great gluten-free food choices from the GlutenFreeMall.com will make your party a winner, whether you're cheering for the Seahawks or the Patriots.


Tea-One Tasting: The Spectrum of Taiwan Oolongs with Thomas Shu, Ambassador of Taiwan Tea

2015-01-23 | Start the new year off on a refreshing note! Come to Crowell Library on the lunar new year and learn all about the processes that result in the "Spectrum of Taiwan Oolongs."


Executive Chef Ben Harris Wins First Round of Got To Be North Carolina Competition Dining Series

2015-01-22 | Midtown Grille's new executive chef Benjamin Harris won the first round of a single-elimination dining series tournament highlighting the best of North Carolina's food, agriculture, culinary talent and mangalitsa ham.


We Olive & Wine Bar Partners with Mission San Juan Capistrano

2015-01-22 | Unique culinary shopping and tasting experience to give back to historic local landmark.


SGS Special Session Titled "how Well Do You Know Your Supply Chain?" At GFSI 2015

2015-01-22 | SGS, will host a Special Session and showcase its unique food safety portfolio at the GFSI's Global Food Safety Conference 2015. The conference theme is "Food Safety, A Shared Responsibility".


Renaissance Yeast Inc. to Exhibit at Unified 2015

2015-01-21 | New Hydrogen Sulfide-Preventing Yeast Strain for Pinot Noir to be Introduced


Executive Chef Ben Harris Joins Midtown Grille at North Hills in Raleigh

2015-01-21 | Following an extensive four-month long search, Midtown Grille has hired an experienced Executive Chef, who has created a new menu combining the classic flavors of New American and Southern cuisine with fusion techniques and styles for all palettes.