Press Releases by Industry

2008-06-19 | A Holywell, Flintshire, North Wales, pub and restaurant has received an excellent review from Food and Drink critic Sarah Batley of The Daily Post.

2008-06-13 | 'Sonoma vs. Napa: Wine Country Challenge' Celebrates Northern California's Venerated Regions Highlighting the Fine Food and Premium Wines of the Neighboring Valleys at one Upscale Las Vegas Steak Restaurant

| Video Release

2008-06-06 | The Glan Yr Afon Inn, Holywell, Flintshire, North Wales is offering a number of prizes of " A free pint every day for a year " as part of it's Father's Day Fortnight Beer Festival in June.

2008-06-01 | Chef Corey Green Named New Restaurant Chef at Renaissance Concourse Hotel's Concorde Grill

2008-06-01 | Start the Morning Right with a Memorable Breakfast with Elmo and Friends at SeaWorld Orlando

2008-05-31 | Guests Celebrate Summer with Specialty Sliders and Seasonal Sippers at 606 Congress Restaurant at the Renaissance Boston Waterfront Hotel

2008-05-24 | Ann Arbor Marriott Ypsilanti at Eagle Crest's Own Doug Oates Chosen for Menu Magazine's Cover Spread

2008-05-21 | Opus Restaurant at the Renaissance Pittsburgh Hotel Introduces the $20.08 Business Lunch

2008-05-14 | New Orleans Marriott Pairs Perfectly with the 17th Annual New Orleans Wine & Food Experience

2008-05-07 | Wake Up to World Famous Italian illy Caf in the New Lobby Lounge at the Renaissance Hollywood Hotel with Special Communal Tables Wired for Power and WiFi Ready

2008-04-28 | Candela, Lawrence, NJ's oldest continually operating pizzeria, debuts a new menu this month with myriad gourmet pizzas, pastas and seafood, along with the option to customize nearly every entree under the new Candela by Request Program. Marketing executive Patrick Diogenia developed the new menu.

| Attachments

2008-04-28 | Great Chefs Brought Restaurants To Las Vegas, This Time We're Taking Vegas Restaurants To the World

2008-04-20 | Opus Restaurant at the Renaissance Pittsburgh Hotel Serves New Spring Dinner Menu with Fresh Attitude

2008-04-20 | On Sunday, May 11, Say "Thank you!" With an Elegant Brunch at the Renaissance Schaumburg Hotel and Convention Center

2008-04-18 | Luxury Hotel in Los Angeles Introduces New Cocktail CultureTM

2008-04-14 | Earth day event held at Luz Restaurant in Brooklyn New York on April 22 and 23, 2008. Event will promote environmental awareness, five course meal to be produced with no electricity nor gas. No electricity will be available in entire restaurant

2008-04-13 | Harbor Beach Marriott Resort & Spa Redefines Room Service with Bedside Cocktails & Martinis

2008-04-13 | Local Chef Joshua Humphrey of Sam & Harry's Restaurant in Schaumburg, Illinois to Perform Cooking Demo at ACS Conference

2008-04-12 | Miracle Night at Porterhouse Restaurant at Orlando Airport Marriott to Benefit Children's Miracle Network

2008-04-10 | Renaissance Concourse Hotel is Making Moms Feel Pampered with Special Mother's Day Brunch at the Concorde Grill