Press Releases by Industry

2011-08-16 | Greens Plus has announced it has been named one of Better Nutrition Magazine's Best of Natural and Organic Products from the Grocery Aisles.

2011-08-15 | CiCi's Pizza Continues to Innovate with America's Favorite Flavors

2011-08-14 | An original alternative to combat the effects of the crisis, feeling great with guided visits at BODEGAS PROTOS.

2011-08-13 | WARHEADS Candy extremely satisfied with eighth X Games participation.

2011-08-12 | Critical Information Network (CiNet), LLC, announces the release of its newly updated Electrical 1 training series designed to help companies improve the electrical maintenance practices of workers.

2011-08-12 | This year's Oktoberfest will take place in Munich from September 17th to October 3rd.

2011-08-11 | The recommendations point to innovation, marketing, education, insight, and preservation as the keys to adhering to today's increasingly savvy consumer demand for wines by the glass profitability.

2011-08-11 | Consumers who appreciate convenience and portability will be delighted to see even more products available in single-serve "stick packs".

2011-08-11 | Slice Parlor, a New York style pizza restaurant, recently opened their first location in the Nob Hill shopping district of Albuquerque, New Mexico.

2011-08-10 | Creative agency bringing a new look and a whole lot more fun to Taco Cabanas nationwide.

2011-08-10 | Register by August 15th to be eligible for VIP Special Event drawing.

2011-08-10 | The Newquay Fish Festival is a three-day celebration of seafood featuring local chefs and live entertainment.

2011-08-10 | The Norwich Wine Festival returns next month, with 14 venues in the city participating.

2011-08-09 | Ask, Pizza Express and Zizzi serve up deep discounts on the pasta and pizza with online vouchers

2011-08-08 | New company streamlines wine industry compliance, permits, and other industry needs.

2011-08-07 | UK espresso cups online retailer Espresso Deco announces the addition of the Aerobie AeroPress Coffee Maker to their product offering.

2011-08-06 | Today Avantium announced that Dr. Jeffrey J. Kolstad has joined Avantium as Chief Scientist. Jeff Kolstad will strengthen Avantium's team in developing a next generation of bioplastics on the basis of its YXY technology.

2011-08-05 | Renowned Southern food restaurant expands its menu.

2011-08-05 | The Co-operative is offering the unique chance to create and design a sandwich that will go into production and on sale in Co-operative Food stores nationwide.

2011-08-05 | Local company offering products made in North Carolina by the people of Norh Carolina.