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2686 total news stories found.


Chef Vittorio Lanni Sr. has been Inducted into the Prestigious Marquis Who's Who Biographical Registry

2023-09-21 | Chef Vittorio Lanni Sr. is an expert on Italian food and wine and the owner of Lanni's Cucina Verace


Chef Point Bar & Restaurant Features New State Fair Bloody Mary Only During Texas State Fair

2023-09-18 | Come sample a spicy cocktail that features fair food favorites without the long lines.


Venture X Celebrates Grand Opening in Palmetto Bay, September 21

2023-09-18 | Win a Free Month of a Shared Desk


Thera Omar Palmer IV has been Inducted into the Prestigious Marquis Who's Who Biographical Registry

2023-09-18 | Mr. Thera Omar Palmer IV is recognized as the third owner of the award-winning restaurant Pigman's Bar-B-Que


THE GREAT GREEK MEDITERRANEAN GRILL DRIVES FRANCHISE DEVELOPMENT AMID ONGOING SUCCESS

2023-09-18 | Leading Mediterranean fast-casual concept achieves notable sales increases and development success; celebrates outstanding performance at brand convention.


Join the Bartending Revolution: FREE Lessons Nationwide with Local Bartending School

2023-09-16 | Local Bartending School (LBS) Takes Bartending Education Nationwide: Launches FREE Lessons and Master Classes Across Multiple States


Gino Pérez-Ferrari has been Inducted into the Prestigious Marquis Who's Who Biographical Registry

2023-09-15 | Chef Gino Pérez-Ferrari is noted for his success as a restauranteur as the owner and culinary director of AQUI Bar & Kitchens


Krispy Krunchy Chicken® Expands To College Campuses

2023-09-14 | Brings the taste of home to students away from home


Bite Into National Cheeseburger Day at Krystal with $1 Deal

2023-09-12 | The iconic Southern chain celebrates on September 18 with $1 Cheese Krystals all-day



Smokey Bones Raises a Glass to Bourbon Heritage Month

2023-09-07 | Sip-and-salute handcrafted cocktails all September long


Krystal Joins Forces With Barstool Sports and Old Row for the Ultimate Tailgate Tour

2023-09-07 | The brand brings its Southern flair to the SEC


Logan's Roadhouse Turns Grill Cooks into Grill Masters with First of Its Kind Grilling Certification

2023-09-07 | Program Created to Enhance Top-Quality Steaks Across All Locations


Cathy Krizner has been Inducted into the Prestigious Marquis Who's Who Biographical Registry

2023-09-07 | Ms. Cathy Krizner is noted for her success as the owner of Joe's Oasis


Rosh Hashanah, Sukkot & Simchat Torah 2023 Meals to be Served at Talia's Steakhouse

2023-09-06 | Talia's Steakhouse & Bar will once again be serving prepaid Jewish holiday meals at the restaurant. Limited indoor and outdoor dining space available.


KRYSTAL ELEVATES THE GAME DAY EXPERIENCE WITH TAILGATE DEALS

2023-08-31 | Legendary quick-service brand unveils 10 for $9.99 for National Tailgate Day



Mark Henegan has been Inducted into the Prestigious Marquis Who's Who Biographical Registry

2023-08-30 | Mr. Mark Henegan is noted for his success and distinguished tenure in the hospitality sector as a renowned chef and restauranteur


Hope Sabrina Huber Accepted into Prestigious Master's Program at University of Gastronomic Sciences (UNISG) in Pollenzo, Italy

2023-08-27 | Hope Huber's Road of Hard Work in Heading to Italy to Study for Master's at UNISG


Ackerman & Co. Acquires 395,269 SF at Henry Ford Distribution Center

2023-08-25 | Firm purchases two industrial facilities in the heart of the Atlanta Airport submarket.