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Pass the Tostones Rellenos, por favor. Or the Toston w/caramelized apples and whipped cream. Or the Plantain Pita. Celebrate with Chef DonClark, Ambassador of Plantains, and the 44 million Hispanics living in the US during Hispanic Heritage Month starting Sept. 15th

Chef DonClark, has taken the plantain, a staple in everyday Hispanic cooking, and reinvented the fruit, in a fashion that has opened the eyes of Plantain lovers everywhere to possibilities beyond the toston, but first ... there had to be a first!