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COVID-19 and Flavonoids: Study Examines How Infection Can Be Minimized
A molecular dynamics study of 72 flavonoids indicates certain flavonoids inhibit the main protease of SARS-CoV-2, which is responsible for COVID-19 disease.
COVID-19 and Flavonoids: Study Examines How Infection Can Be Minimized
A molecular dynamics study of 72 flavonoids indicates certain flavonoids inhibit the main protease of SARS-CoV-2, which is responsible for COVID-19 disease.