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Food & Beverage
5635 news stories found
Press Release
January 18, 2006
Aquabar, a premium water distributor and promoter, designed a delicious-custom Hydration Station for Platinum Guild International's Golden Globes VIP Suite in Beverly Hills at the Luxe Hotel on January 11th and 12th.
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Press Release
November 21, 2005
WineRacks.com, a leading manufacturer of Wine Cellars, Commercial and Retail Wine Racking announces the launch of their new website,HospitalityWineRacking.com. The website caters specifically to the wine racking needs of Restaurants, Hotels,Casinos,Bars,Country Clubs and the Hospitality Industry.
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Press Release
November 6, 2005
Chef Bud Selmi president of Sizzlin Sauces LLC
is now making public appearances doing live cooking demo's at [url=http://www.zebs.com]Zeb's General Store[/url] in North Conway, NH on October 22nd. His next scheduled public appearance is also at Zeb's General Store on November 27th.
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Press Release
October 18, 2005
Effective Resources, Inc., in coordination with the HR Florida State Council, a council of the national Society for Human Resource Management, has conducted their annual statewide salary, wage and benefits survey.
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Press Release
July 27, 2005
SMGlobal Inc. announces the release of version 4.4 of its FastMaint CMMS software for preventive maintenance management for manufacturing plants, industrial and commercial facilities. A fully functional trial of FastMaint can be downloaded from http://www.smglobal.com.
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Press Release
April 1, 2005
The Superior Court ruling on March 21, 2005 confirms the belief of many McCloud citizens that Nestle and the McCloud Service District were negligent and in violation of state
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Press Release
February 24, 2005
February 2005: New York: Days leading up to Valentine's Day, 2005, www.allthefood.com Restaurant Directory had a major jump, with web traffic going up 20%. And on Valentine's Day the site almost doubled going up 40%, proving how times have changed.
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Press Release
January 7, 2005
Sizzlin Sauces LLC Doubles line of original Hot Sauces: Spittin Fire, Howlin Hollar and Creepin Quag
Chef Bud Selmi recently doubled the lineup with the addition of "medium" versions of the original recipe Hot Sauces Spittin Fire, Howlin Hollar and Creepin Quag.
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Press Release
December 18, 2004
World BBQ Magazine brings together BBQ enthusiasts, and backyard BBQ'ers from around the world.
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Press Release
November 18, 2004
Marzipan, a bit of old world sugarcraft, is gaining popularity in the US. Enjoy our three easy marzipan holiday recipes at home.
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Press Release
October 14, 2004
PayKiosks Internet Terminals is launching a network of WiFi enabled public access Internet terminals throughout North America via an innovative distributorship program.
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Press Release
September 28, 2004
Flavors2Go, fruit flavors for water and more, was named Low Carb Product of the Year for 2004 on Friday, Sept. 17 at a gala dinner dance in Washington, D.C.
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