News by Industry
Restaurants
2347 news stories found
Press Release
March 29, 2012
Available in many shapes and sizes, folding tables make life easier for people in many different industries.
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Press Release
March 28, 2012
Wine industry thought leaders weigh in with consumption and wine marketing trends that range from an increase in younger and more adventurous wine drinkers to a seemingly more educated consumer. Wines by the glass also take center stage.
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Press Release
March 26, 2012
Local foods, fresh organics abound at newest addition to Dallas Arts District restaurant scene
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Press Release
March 22, 2012
Holiday Inn Express & Suites Perimeter hotel in Sandy Springs, GA announces the special Economic Stimulus Package for guests to enjoy.
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Press Release
March 19, 2012
Online codes specialist serves up bargains at Burger King, Pizza Express and Pizza Hut
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Press Release
March 16, 2012
Bruegger's celebrates St. Patrick's Day with green bagels
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Press Release
March 15, 2012
Grown in the Blue Mountains of Jamaica, Jamaica Blue Mountain coffee is known for its mild flavor and lack of bitterness.
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Press Release
March 13, 2012
Pizza franchises and their customers to benefit from customizable store locater service with cross-platform support.
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Press Release
March 13, 2012
Leading historical research firm History Associates has written the history of Blount Fine Foods. "From Sea to Soup" tells how a World War II-era shellfish processing company evolved to become a producer of gourmet seafood soups.
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Press Release
March 13, 2012
Keeping It Kleen, a national leader in food safety and sanitation, release infographic to help launch their food safety training program for restaurants.
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Press Release
March 12, 2012
Sheraton Atlanta Perimeter Hotel, located near Perimeter Mall, announces a new hotel offer for visitors that are members of the Starwood Preferred Guest program.
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Press Release
March 1, 2012
Jackson Grills, a leading specialty grill manufacturer, is announcing a new ownership structure and website to support their corporate mandate of offering "Premium Quality."
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Press Release
March 1, 2012
Tracy Hayward, CEO of The Perfect Puree of Napa Valley announced today the addition of three new flavors to the company's Beverage Artistry product line: Thyme & Citrus, Thai Basil & Black Pepper and Chipotle Sour.
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Press Release
March 1, 2012
100 Black Men of Tampa Bay, Inc. and the USF Tampa Bay Educational Partnership host black-tie dinner to honor community youth and educational leaders.
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Press Release
March 1, 2012
Rooted Nutrition, a company dedicated to encouraging the use of whole foods in every day cooking, is excited to announce their Spring Session. Courses offered now at a new, location that allows them to offer additional courses on weekday evenings.
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Press Release
February 29, 2012
Tired of waiting for a glass of wine at a restaurant? Wait no more! For the first time in a fast-casual environment, Shula Burger guests will have self-service access to a wines in three sizes options.
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Press Release
February 29, 2012
Bakery cafe chain to open airport location in late 2012.
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Press Release
February 29, 2012
Hong Kong's reputation for delicious food, outstanding art and shopping is highlighted in the 2012 HotelClub Hotel Awards in Hong Kong. Thirty hotels are recognised this year for their excellence in the unique specialties HK has to offer.
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Press Release
February 24, 2012
Sani Beach Club is delighted to announce some new developments for the 2012 summer season that will make every guest's stay even more enjoyable and relaxing than before.
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Press Release
February 23, 2012
New Rice Husks reusable eco-friendly dinnerware available in eight different designs including plates, bowls, and cutlery.
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