Press Releases by Industry

2011-06-17 | The Pillars Hotel in Fort Lauderdale wins TripAdvisor "Award of Certificate of Excellence" and maintains #1 ranking among star rated hotels in Fort Lauderdale.

2011-06-16 | But I'm Hungry! is the anguished cry of millions of dieters struggling with weight loss. But help is on the way. But I'm Hungry!, an e-book set for a September 1 launch. Advance purchase at www.butimhungry.net.

2011-06-16 | Fort Worth restaurant keeps kids happy with Angry Birds iPad game; variety of favorites featured on restaurant's new menu.

2011-06-16 | Around this time of year people start looking at their diets ready for their beach holiday. However, it is not just food that keeps the pounds on. By looking at the alcohol in their diets, many people can make a fast adjustment to their weight.

2011-06-15 | With nearly 80 per cent of the holidaymakers admitting that the online recommendations and suggestions of the fellow travellers contribute much in helping them to make a stay in any of the luxury hotels London.

2011-06-15 | 10-year lease is valued at $17.5 million.

2011-06-14 | Annually, Entrepreneur Magazine identifies 100 "Brilliant Companies" and Napa Technology's WineStation Intelligent Preservation and Dispensing System was cited as a game changing technology by the leading business magazine.

2011-06-14 | The Taste Cumbria Food Festival will see four of the region's top chefs work together to create the Secret Restaurant.

2011-06-12 | Leading fast-casual soup chain offers guidance for promising franchise opportunity; spotlights FranNet's 'Meet the Franchisor' workshop June 21st.

2011-06-11 | Today, Grand Royale London hotel, the most sought after 5 star hotel London, has announced that it is offering a number of deals at its Hyde Park property.

2011-06-10 | Didriks announces availability of colorful new Revolution ceramic cookware designs for 2011 from Revol.

2011-06-10 | Available beginning September 1, 2011, the Inn & Spa at Cedar Falls will once again offer its wildly popular Pawpaw Spa Facial, along with a special pawpaw menu and pawpaw infused cocktails, all of which debuted to rave reviews in 2010.

2011-06-09 | Crain's Chicago has invited Gary Rabine to be on a panel of successful entrepreneurs from Crain's Fast Fifty list to share his story of revenue growth in challenging times.

2011-06-09 | Dick Patrick Studios is proud to announce the release of their new 40 page photography booklet, Shop, Prep, Cook, Taste. It features 25 beautiful images of fresh ingredients, plated culinary delights and portraits of the chefs who prepare them.

2011-06-09 | Hilton Garden Inn Columbia South Carolina (Northeast) offers a special Bed 'N Breakfast Package for their hotel guests to enjoy.

2011-06-08 | Book showcases the unique business and rich family history of burger icon.

2011-06-08 | Travellers heading to Beerfest Asia will have a selection of more than 250 beverages to taste.

2011-06-08 | New partnerships with wineries, farms, and local residences delivers locally-sourced, innovative catered cuisine to Eastside.

2011-06-07 | First-ever endorsement of any product by fabled Rhone producer of most "Parker Perfect" wines.

2011-06-07 | Five-year lease expands roster of multinational food and beverage companies locating at Southern California Logistics Centre (SCLC).