Press Releases by Industry

2008-10-15 | He is responsible for marketing and business development of Candurin, a new "pearlescent pigment," which is used in foods and pharmaceuticals.

2008-10-12 | She considers her goal-oriented nature and her ability to stay focused to be the keys to her success.

2008-10-12 | As dining services director, she is in charge of overseeing Camp Fitch kitchen operations, supervising staff, preparing menus, scheduling, ordering food, budgeting and teaching children.

2008-10-10 | She attributes her success to her helping nature and business insight.

2008-10-10 | Diabetic-friendly meals added to gourmet prepared meal site

2008-10-09 | Waitresses strike a pose for the environment in the 2009 Habana Girls Calendar, where glamour and environmentalism meet.

2008-10-09 | Due to the dramatic increase in prices of basic food ingredients for restaurants since the beginning of 2006 and the eventual necessity of updating menus with new prices, the author of The Pen and Paper Diet has asked every restaurant in Tucson, Arizona to post calorie info on their menus.

2008-10-07 | AutoCrib Ends Contract with WinWare

2008-10-03 | 2007 Winner Crushpad Received $9 Million Investment, Credited Wine 2.0 Business Plan Competition With Providing Added Exposure To Investment Community. This Year's Competition Expects To Partner With Investment Group To Sponsor 2008 Competition With $250K Seed Round Funding To Winning Company.

2008-10-03 | If you've been to the Playboy Mansion lately, or you were invited to Prince's Oscar Party or Kanye West's private concert in LA, you may already know what a bottle of Rubyy looks and tastes like.

2008-10-03 | How to get the most out of your tradeshow experience at The Franchise Show, October 25 & 26 at the Toronto Congress Centre

2008-10-02 | Taliera Texas Brands, LLC announced today that it has re-launched Red Eye Bloody Mary across the U.S. Red Eye is a leading Bloody Mary brand in the Texas market with a growing presence in markets throughout the U.S.

2008-10-02 | Red Eye Ready For A Shoot-Out Anytime, Anywhere!

2008-09-21 | With a specialization in marketing, Martella Gastel has co-owned Dorothy's Candies. In addition to managing the daily operations of the business, Martella also prepares company brochures and brainstorms new product ideas.

2008-09-17 | WINE 2.0 ANNOUNCES PARTNERSHIP WITH NING AND LAUNCH OF NEW WINE 2.0 SOCIAL NETWORKING SITE WWW.WINETWO.NET New Wine 2.0 Social Network Has Consumer And Wine Trade Members From Over 30 Countries And Connects Members With Leading Edge Wine Lovers And Brands

2008-09-16 | New Film Addresses Unwarranted Attack On Merlot As Seen In Fictional Movie 'Sideways' 'Merlove' includes Pro-Merlot interviews with celebrated winemakers including Jean Claude Berrouet of Chateau Petrus, Peter Mondavi Jr. of Charles Krug Winery and Larry Stone of Rubicon Estate

2008-09-14 | Event Showcases Leading Edge Wine Brands That Are Using Technology To Market Their Wines Including Gold and Double Gold Medal Winning Wines From San Francisco International Wine Competition, America Uncorked, New Zealand Wine and Esprit du Monde

2008-09-13 | The August death of two Boston firefighters in a restaurant blaze caused by grease build-up has APS-Hoods owner Massoud Farazandeh hoping this tragedy will serve as an eye-opener to restaurant owners and fire departments throughout the nation.

2008-09-12 | Hermitage, PA - Embodi is the all-natural health drink that invites consumers to live longer, live better, and also benefit from the many qualities of aluminum bottles. For the ideal package for this unique drink, CCL Container delivered.

2008-09-11 | Sizzlin Sauces LLC 1st Place wins include Papa Jack's Buffalo Hot Sauce 2009, Razing Cane Garlic Relish 2009, Creepin Quag Hot Sauce 2008 and Spittin Fire XXX Hot Sauce 2007. We now have a total of 15 National Awards. Visit our web site www.sizzlinsauces.com to see all of our Award Winning Sauces