Press Releases by Industry

2007-12-21 | Creepin Quag Hot Sauce is a 5 time National Award Winner. At the 2007 The Hot Pepper Awards - 2007 Best Overall Hot Sauce - 2007 Habanero Hot Sauce 1st Place. Also Howlin Hollar 2nd Place, Papa Jack's Buffalo Hot Sauce 3rd Place and The Piasso Award the best labels - artwork.

2007-12-21 | The Columbus, A Renaissance Hotel is celebrating the New Year with an evening full of champagne and rare truffles topped off with overnight packages for couples and families.

2007-12-21 | Countdown to 2008 at the Renaissance Cleveland Hotel with a festively delicious dinner for two at Sans Souci restaurant.

2007-12-20 | To increase its brand value, Dos Equis XX Lager has been launched in a new aluminum bottle produced by CCL Container.

2007-12-16 | Atlanta Airport Marriott's acclaimed restaurant, Bentleys Steakhouse is known for their succulent steaks, but there are numerous other reasons to experience the casual elegance of this legendary Atlanta steak restaurant this holiday season.

2007-12-15 | The New Orleans Marriott has named Mark Quitney the executive chef for the hotel. One of Quitney's top priorities is 5 Fifty 5, the hotel's fine dining New Orleans French Quarter restaurant which opened October 1 with a unique wood-fired grill concept.

2007-12-15 | It's the most wonderful time of the year, and the perfect time to getaway to the Nashville Airport Marriott to take advantage of their exclusive Pure Magic Stay for Breakfast Nashville Vacation Package with prices from $125 to $149 per room, per night.

2007-12-13 | The time has come to mark your calendars and plan for New Years Eve. Windows on the Green, in conjunction with Doral Golf Resort & Spa, is making it easy this year for guests and locals looking for a magical Miami vacation.

2007-12-13 | With a love for great steaks and quality ingredients, it is no wonder Chef Peter Idsall of the Auburn Marriott Opelika Hotel & Conference Center at Grand National was named Alabama's Chef of the Year.

2007-12-12 | Sunday Night is now Prime Time at Opus with the introduction of the restaurant's new Prime Rib Dinner at the Renaissance Pittsburgh Hotel.

2007-12-12 | The Renaissance M Street Hotel, the city's trendiest downtown DC hotel, announces the "12 Days of Caffè" promotion, valid through December 31, 2008 at the exclusive illy coffee shop Caffè on the tri-corner of 21st Street, New Hampshire Avenue and M Streets in Washington's West End.

2007-12-12 | The Renaissance Dallas Hotel has created a delicious dinner package, perfect for the upcoming holidays, or a great way to wind down after they're over.

2007-12-07 | Marco Island Marriott Beach Resort announces Marriott veteran Charles Albanos, Jr.'s appointment as Executive Chef.

2007-12-07 | The Grand Hotel Marriott Resort, Golf Club & Spa is pleased to announce the recent promotion of Damon Dancy, AM Kitchen Supervisor to Sous Chef/Garde Manger.

2007-12-05 | Things are heating up around the Wine School of Philadelphia, just in time for the holidays. We are hosting one last Sommelier Smackdown in 2007. Zagat recently called our Smackdowns the city's "Latest hot culinary competition." This event is not going to disappoint!

2007-11-30 | Tennessee T-Cake Addition Wins Vocalist of the Year from South Bay Music Awards

2007-11-23 | My wonderful family, my brothers and mother all live with me now here at the farm. We have found some great information for us to all give thanks for coffee.

2007-11-22 | Atlanta Marriott Marquis is now taking reservations for corporate and social holiday dinner parties at their premier Atlanta restaurants, High Velocity and Sear.

2007-11-21 | When the weather turns chilly, there's no better way to spend an evening than to warm up with a hearty meal and cozy conversation. The Colorado Springs Marriott is now offering a holiday dinner package for two, just in time to thaw the frost that has settled on the fallen leaves.

2007-11-19 | 2008 Habana Girls Calendar on Sale Now