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1449 news stories found
Press Release
December 18, 2023
Latest series from Chef Roc Productions features four Black chefs
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December 18, 2023
An Innovative Tool to Maximize Engagement in the Hospitality Industry
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December 4, 2023
Mrs. Marie Cohen-Umana owns La Baraka, a beloved French-North African restaurant in Little Neck, Queens
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Press Release
December 3, 2023
Anytime Hospitality Group Unveils Anytime Kitchen Fort Lee
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Press Release
December 1, 2023
Alejandra González is the first pilgrim who has enjoyed a few magnificent days in the eternal city of Rome, doing the 'Way of the Holy Grail' with the Pilgrimage Credential.
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December 1, 2023
Dr. Patricia Hart Terry is a professor emerita, researcher, and expert in nutrition and dietetics
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November 28, 2023
Mr. Couch shares the beauty of the culinary arts with viewers of his photography
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Press Release
November 27, 2023
Mr. Kingshuk Dey is lauded for his work as the owner and head chef at JK by Chef King
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Press Release
November 27, 2023
Sheryl McAlister serves as the senior director of advocacy and community development at USTA South Carolina.
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Press Release
November 27, 2023
Dominique Simon is recognized for his expert leadership of The Wine List Inc.
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Press Release
November 20, 2023
Celebrating Second Consecutive Win in the 'Best Dining Experience' Category for USA, Mexico, Canada, and the Caribbean
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Press Release
November 17, 2023
The fifth installment of "A Story to Tell: Conversations with Richard Runyon" has arrived, building on the series' success. This new installment focuses on Richard's adventures in Asia.
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Press Release
November 17, 2023
Jason Liu recognized for his achievements in the culinary industry
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Press Release
November 16, 2023
"Experience the vibrant flavors of Japan at the "Wow! JAPAN" Flavor Fest in Miami. Discover a delectable array of Japanese cuisine and immerse yourself in the rich culinary traditions of Japan. Don't miss this culinary adventure!"
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Press Release
November 15, 2023
The fast-casual leader is wrapping up a milestone year with three new innovative formats that fit guests' busy lifestyles while delivering fresh Mediterranean cuisine.
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Press Release
November 15, 2023
Mr. Jason L. Rodriguez is noted for his success in health care and assisted living as the executive director of operations at Hampton Manor of Merritt Island
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Press Release
November 11, 2023
Tino Amaya recognized for his culinary expertise and entrepreneurial success
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Press Release
November 10, 2023
Kay Park is recognized for four years of dedication to the culinary arts
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Press Release
November 8, 2023
Mr. Christoper Carón Soriano is lauded for his success as the owner of the first French restaurant in the world to specialize in plant-based fare
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Press Release
October 31, 2023
Satisfy all your holiday cravings with prime rib for breakfast, lunch, and dinner
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