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Press Release
October 11, 2007
Make memories that will last a lifetime with the unbeatable Family Time Minneapolis Vacation Package offered by the celebrated Marriott City Center with prices starting at $89 per night.
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October 11, 2007
The James Beard House Foundation's Celebrity Chef Tour is making its way through Los Angeles, stopping at Twist Restaurant at the Renaissance Hollywood Hotel with one of Food and Wine's Best New Chefs for 2007, Gavin Kaysen.
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October 10, 2007
The Renaissance Nashville Hotel has completed a $9 million renovation, combining technology, luxurious decor, and entertainment with a music theme.
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October 10, 2007
History buffs, politicians and Reaganites can enjoy the Ronald Reagan Presidential Library and Southern California's beautiful fall weather thanks to the Renaissance Agoura Hills Hotel's Ronald Reagan and Air Force One Museum package.
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Press Release
October 10, 2007
Jean-Claude Lanchais, new Executive Chef of the Renaissance Westchester Hotel, brings a wealth of worldwide culinary experience to the hotel's food and beverage operations, including the newly opened 80 West Restaurant and stylish new banquet space.
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Press Release
October 9, 2007
Jaton and Green Mountain Audio will exhibit together at RMAF 2007, room # 1125 of Denver Marriott Tech Center Hotel, 4900 South Syracuse in Denver, Colorado.
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October 6, 2007
With meeting room renovations scheduled to be complete in November and Marriott's new technology panels installed in guest rooms, Fort Lauderdale Marriott North is a sleek and modern hotel situated in the lush greenery of Cypress Creek.
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Press Release
October 6, 2007
Farid Mellah knows his business. With more than 30 years of experience in the hospitality industry and an education that spans the globe, Mellah brings an international perspective to the Renaissance Pittsburgh Hotel as its new Director of Operations.
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Press Release
October 5, 2007
Year-end holiday savings and good cheer are plentiful at the Four-Diamond, Orlando World Center Marriott Resort with Advance Purchase Rates presented just in time for the holidays. Now through January 2, 2008, guests can getaway from only $159 - $249* per room, per night.
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Press Release
October 5, 2007
Starting on the 17th of October, The Trellis Room will begin a monthly series of wine dinners that will feature bottles from their extensive wine list paired with Chef Mereday and Chef Pollock's creative cuisine creations.
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Press Release
October 5, 2007
The JW Marriott Hotel Buckhead Atlanta is now featuring the fashionable Legendary Shopping Package, which offers exclusive savings and exceptional discounts. For a limited time guests can shop 'til they drop and then relax at this luxury hotel in Atlanta, GA.
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Press Release
October 5, 2007
Netintelligence & Carphone Warehouse receive joint Award nomination for Business to Business Project of the Year
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October 4, 2007
Renaissance Charleston Hotel is rolling out the red carpet to welcome families from all around the country for the annual College of Charleston Family Weekend beginning on Friday, October 5 and lasting until Sunday, October 7, 2007.
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October 4, 2007
E-Control Systems, Inc., a trusted leader of monitoring hardware and software products for the Food Service Industry, presents its IntelliHACCP enterprise-level wireless HACCP and remote temperature monitoring solution
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October 3, 2007
Atlanta Airport Marriott is proud to introduce the new Park Here, Fly There Hotel Package with prices starting as low as $105.
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October 3, 2007
On Friday, December 28, 2007 the Texas Bowl will take place in Houston; the nearby Renaissance Houston Hotel has created a special package just for this year's Texas Bowl.
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October 3, 2007
Get a head start this holiday season with Atlanta Marriott Perimeter Center's Dine 'n Shop Getaway Package with unmatched prices from $152 per night.
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September 30, 2007
See an Air Force Academy Falcon's football game this season by staying at the Colorado Springs Marriott with its Falcon Football Colorado Springs Vacation Package.
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September 30, 2007
On Friday, 9/28/07, more than 300 G.I. JOE figures with working parachutes "jumped" from the top of one of the world's tallest atriums in downtown Atlanta, GA, the Atlanta Marriott Marquis, and sailed 47 stories (nearly 500 feet) to the lobby below in front of hundreds of G.I. JOE enthusiasts.
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Press Release
September 30, 2007
Executive Chef Joshua Humphrey is creating a five-course menu while Elaine Honig selects wines for Sam & Harry's Honig Wine Dinner at Renaissance Schaumburg, Illinois Hotel on October 3, 2007.
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