Press Releases by Industry

2015-04-15 | New method allows production of expensive grapefruit aroma Nootkatone biotechnologically from cheap sugar using a "turbo-yeast". The versatile, healthy and tasty substance is used in drinks, pharmaceutical products or even as an insect repellent.

2015-04-13 | Thetastingbook.com, the world's largest wine information service and a renowned industry authority, tasted all the best Bordeaux 2014 vintage wines at last week's Primeur-tasting and here is the first public TOP 100 list of them.

2015-04-13 | Afton-based Silverback Distillery wins two awards for its handcrafted gin and vodka.

2015-04-11 | For nearly a year, Felicia Perry Photography has been capturing the people, food, events and unique environment at Midtown Grille and will unveil her behind-the-scenes photo exhibit, The Chefs Table, April 27 in Raleigh, North Carolina.

2015-04-10 | Chefs discuss their formula for balancing their working lives with the rest of their lives is the key to their longevity and, in some cases survival.

2015-04-10 | Monthly Webinars Cover Food Safety Standards, FSMA and EU Food Safety Law Compliance

2015-04-10 | ProViotic has partnered with the nation's most prestigious academic institutions to create the ProViotic brand

2015-04-10 | Love Grown Foods, creator of nutritionally balanced breakfast foods, will be showcasing its new Mighty Flakes and Super Oats Packets at this year's The Canadian Health Food Association West.

2015-04-09 | Zip-Pak will feature a range of resealable solutions

2015-04-08 | Winemakers declare Castello Banfi as the Winery of the Year, Europe in the 2015 Winemaker Challenge, organized by syndicated columnist, Robert Whitley.

2015-04-07 | Buffalo Wild Wings Grill & Bar and gbelts sign on as official partners

2015-04-07 | Chef Darnell Reed has updated some signature items with a spring focus and is presenting several new dishes to reflect the season.

2015-04-06 | Joseph Campione, Inc. is a food distributor that provides traditional old world, European-style premium Italian baked goods, bread sticks, pizza toast, cheese bread, dinner rolls, garlic bread, and Texas toast

2015-04-05 | The Ready. Chef. Go! cooking bag has proven highly successful in increasing seafood profits throughout many chains around the world

2015-04-02 | Seradria, the Romanian company which represents the first leading source of livestock for sale in Europe, exportes live lambs and cattle, not only across the Europe, but also in Africa and Middlet East.

2015-04-02 | Mayor Stephanie Murray will officiate ribbon cutting ceremony

2015-04-02 | Enjoy great-tasting gourmet coffee from J. Martinez whether you make it with a Bodum French press or a vacuum pot.

2015-04-02 | A gourmet coffee subscription from J. Martinez & Company is a good way to ensure that you will always have great-tasting coffee on hand to enjoy.

2015-04-02 | Say goodbye to diets forever with these simple strategies on how to break the cycle of unsuccessful dieting. Start living and be free to eat the foods you love and enjoy.

2015-03-27 | Chicago's nationally renowned Green City Market will host top chefs from around the country when it opens its 17th season.