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Food & Beverage
5753 news stories found
Press Release
June 4, 2018
Atlas Pizza & Restaurant Ltd.. is a multi-year Consumer Choice Award winner in the category of Restaurant - Sports Bar & Lounge in the region of Southern Alberta.
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June 2, 2018
With savings up to 30% and double-digit growth, GPO's aim to be the norm just a few years out.
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May 30, 2018
New Ad Campaign Takes Guests into Test Kitchen for Behind-the-Scenes Look
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May 25, 2018
Toast to specially priced bottles of Perry's Reserve Chardonnay
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May 25, 2018
ItemMaster provides key insights to drive sales and change the way grocers meet consumer needs
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May 25, 2018
Jon Smith Subs has rapidly expanded in nearly six months. The location has locations under construction in five new cities and three new countries.
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May 24, 2018
Luminaire could alter the way food processing facilities approach their lighting
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May 24, 2018
In support of one of LA's largest nonprofits fighting homelessness, the annual food & wine tasting event will feature dozens of the trendiest California wineries and restaurants
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May 21, 2018
As food delivery becomes the norm accounting for a big portion of sales, restaurants are losing revenue to third-party food delivery companies. Nirvana XP's integrated Driver App launching at the NRA Show (May 19-22) is a much-needed solution.
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Press Release
May 19, 2018
The solutions are available from Nirvana XP and will be shown at NRA, McCormick Place, Chicago, Il, May 19-22 at booth ##6970.
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May 18, 2018
Bakingo - an online cake shop, discusses the perks of their recent wallet launch.
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May 16, 2018
Health Guru Nataly Perez shares her approach to creating perfectly poached eggs using Chino Valley Ranchers' Organic Omega-3 Soy Free Eggs!
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May 14, 2018
BEST of 2017 Product Design Award of the Year is a brand new high award set up by the world's largest home-design media network Kitchen Habitat
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May 11, 2018
Ruumi lid moves away from the traditional flat, canister-style shape to one that follows the human form. This means it will not compress the nose or force the head to tilt back, creating the feeling of an open cup rather than a standard to-go cup.
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May 11, 2018
Market Development Managers Creating Solid Programs at Retail
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May 11, 2018
Ms. McCann has been endorsed by Marquis Who's Who as a leader in food research
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May 10, 2018
Perry's Steakhouse & Grille in Oak Brook, along with Staglin Family Vineyard, are helping to raise awareness.
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May 9, 2018
Saint Germain Catering of Northern Virginia offers unique healthy options for catered meals
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