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Tustin Ranch Golf Club, a Tustin community cornerstone for 25-years with its signature Ted Robinson designed golf course proudly announces the kick-off to their Halloween celebration.

Vivian Van Dijk of EYES IN Magazine celebrates reaching one's dreams through her personal interviews with celebrity creators, innovative fashion designers, fascinating architecture specialists, beauty experts and entrepreneurs.

Food vendors and manufacturers from the U.S., Caribbean, Latin America and beyond will showcase their new products.

A Legendary Event, one of Atlanta's leading catering and event design companies, has won eight awards from the International Caterers Association (ICA) for their wide variety of events.

Thames Valley Catering is determined to keep up with the latest trends in all the products that they supply and the latest ranges from Royal Genware have enabled them to provide an excellent range of modern stoneware that will be a hit in any modern restaurant, hotel, bistro or specialist catering establishment.

Vivian Van Dijk of EYES IN Magazine interviews each featured creator about his or her life, inspirational milestones, vocation, desire for the innovative and how his or her creative process evolves and revolutionizes the world over time.

Columbian gold exhibition at British Museum casts golden light on London this autumn.

Package features glass blowing experience, specialty cocktail.

On August 8th, ASPIRA of PA hosted a community resource fair to help inform and educate community members about resources, while also celebrating the culmination of the WorkReady summer program.

ASPIRA of PA WorkReady students continue their history of strong performances with a first place award in the "Nurturing Mind and Body" division at this year's WorkReady Summer Expo.

Columbus is fast emerging as a top city for craft breweries and microbrew startups.

Lori C. Kennedy started Louisbourg Seafoods Limited with her husband, James Nathen Kennedy, in 1984

Author and famed interior designer Linda Bilo-Brechtel is featured in the July 2013 edition of Riviera Magazine's OC restaurant issue.

Ms. Pearl helps restaurants to create quality gluten-free goods

Sukhi's Gourmet Indian Foods brings authentic food to the American dinner table in perfectly spiced bite sized award winning flavors.

Executive Chef Jacques J. Lepage plans gourmet and festive menus for large and small occasions

Hilton Columbus at Easton launches unforgettable American Girl Getaway.

Each creator is interviewed about their life, profession, thirst for innovation, inspirational milestones and how their work evolves or revolutionizes the world over time by Vivian Van Dijk of EYES IN Magazine.

Ms. Peterson has worked her way up to becoming a food and beverage manager at Whispering Winds