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1392 news stories found
Press Release
May 22, 2013
Mr. Hayes has turned a small family business into a catering empire
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May 19, 2013
Themed gardens, planted for a specific culinary purpose like a spaghetti garden or a stir-fry garden, can give the gardener and the chef delightful adventures. Kids also love to be involved in the process, from planting to cooking.
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Press Release
May 17, 2013
Celebrating the successful launch of "my Sicilian kitchen" Cookbook, the debut book by Interior Designer and Chef Extraordinaire Linda Bilo-Brechtel, has announced the opening of their official Ebay store.
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May 12, 2013
Just in time for spring and summer travel, Experience Columbus today launched its Roar and Explore Adventure Getaway, packed with family fun.
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May 11, 2013
Millie Foley has 25 years of professional catering experience
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May 3, 2013
Each creator is interviewed about their life, profession, thirst for innovation, inspirational milestones and how their work evolves or revolutionizes the world over time.
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April 24, 2013
Partnership with Boulder-based sustainable business reinforces commitment to local sourcing.
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March 29, 2013
Visa Cardholders Get Presale Access Starting Friday, April 12.
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March 20, 2013
Bronze grapevine sculptures to inspire during luxe event April 4-7.
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March 9, 2013
Travel packages feature access to two of the world's premier professional golf events.
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Press Release
March 7, 2013
Linda Bilo-Brechtel, author of "my Sicilian kitchen" Cookbook will make her debut appearance complete with a live cooking demonstration and book signing at Surfas Culinary District inside of OC hotspot SOCO on March 9th, 2013 from 11am-1pm.
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Press Release
February 26, 2013
A lot of pressure has been put on first dates, and they can be quite expensive for people who want to be romantic. While you can still enjoy time with your partner, you shouldn't go broke doing so.
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Press Release
February 7, 2013
The Atlanta catering professionals of A Legendary Event are an award-winning team of experts in high demand. Further proving the company's diverse talent, executive pastry chef, Ami Dand, was recently featured on the Food Network's 'Sweet Genius.'
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Press Release
February 6, 2013
The land of the rising sun promises to be more interesting as The Perfect Puree of Napa Valley expands its distribution and launches 12 flavors into Japan.
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Press Release
February 5, 2013
CEO and founder of Atlanta catering and event planning company, A Legendary Event, Tony Conway has had a long-term love affair with creative design and fine cuisine. His passions are displayed in his epic cookbook collection, which surpasses 6,000!
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Press Release
February 3, 2013
The biggest annual food and hospitality show on the planet is drawing ever nearer, with a huge range of brands and exhibitors preparing for what is set to be a remarkable event.
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Press Release
February 1, 2013
During the Sixth Annual Fondue Month, Artisanal is featuring a different special fondue each day with many creations that are unique to this once-in-a-year experience.
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Press Release
January 14, 2013
EYES IN releases Issue 15 of their monthly publication to the Barnes & Noble Nook, Amazon Kindle, Android via Google Play, and Apple iTunes store via their branded iOS app.
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Press Release
January 1, 2013
There is a lot of pressure in the restaurant industry to have the latest and greatest tools available in the marketplace. During this holiday season, ensure you're ahead of the curve with the best of the best from Kitchen Inspire.
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Press Release
December 31, 2012
Many people will visit restaurants this holiday season hoping for a quick -- and yet delicious -- meal they don't have the ability to prepare themselves. One edge restaurants have over novice home chefs is the equipment they use.
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