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October 26, 2025
Discover Ohio's premier steakhouses with SteakMap's new city pages, including curated listings for Columbus, Dayton, Cleveland, and Cincinnati.
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October 23, 2025
LeAnn Ruth is an espresso leader and innovator known for her creative menu and outstanding customer service at the family-owned Native Grounds Espresso
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October 23, 2025
James Richards is a renowned culinary arts leader and the Executive Chef at Hotel Fort Des Moines, Curio Collection by Hilton
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October 22, 2025
New platform helps diners discover Wagyu, dry-aged, and wet-aged steakhouse experiences across the U.S.
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October 21, 2025
Whether you're refreshing your dinnerware, exploring new cookware, or searching for the perfect gift, Denby offers inspiration for every kitchen and dining space.
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October 20, 2025
Honors top performers and shares big wins at Famous Family Reunion
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October 17, 2025
Nationally ranked Dallas-based PR firm recognized as a leading U.S. public relations agency
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October 17, 2025
Dallas favorite introduces humor-driven branding and VIP Rewards Program offering $10 off guests' next visit
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October 16, 2025
In an industry built on smoke and mirrors, Monique Lewis is a glass-breaker. As the founder of Monique Lewis Management, Lewis has spent years behind the scenes of the world's most prestigious stages; Oscars and Grammys
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October 16, 2025
Cookies & Cream Sweet Cakes return just in time for spooky season, starting October 22
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October 16, 2025
Brand co-founders Nick Della Penna and Trent Jones are operators of the new location, their 10th in the Las Vegas Valley
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October 16, 2025
Celebrating Erin E. O'Callaghan, Pure Storage Strategy & Operations Director, as Marquis Who's Who honors her visionary communications, GTM leadership, and advocacy advancing women in tech.
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October 15, 2025
Nasir Abdalla is a dynamic real estate professional, restaurateur and advocate raising global support for persecuted Somali Bantu groups in East Africa and across the globe
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October 9, 2025
Agents select tools, plan strategy, launch and test sales outreach in minutes, personalize every message, listen to customers, and keep humans in the loop
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October 9, 2025
The ROI Revolution provides data-backed frameworks for achieving measurable and scalable revenue growth.
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October 9, 2025
Marquis Who's Who Recognizes Sean H. Kinoshita for Excellence in Culinary and Hospitality Leadership
Sean H. Kinoshita brings nearly 30 years of hospitality leadership to Blue Menpachi LLC, a consulting firm specializing in food innovation, concept development, and program execution.
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October 8, 2025
Ilhan Erkek brings more than 20 years of expertise and award-winning leadership in the culinary arts to his executive role at Genesee Valley Club
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October 8, 2025
Burhan Buki Murati is the owner of Casa D'Italia Ristorante
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October 6, 2025
Laurent Manrique brings nearly 40 years of international restaurant experience with a specialty in French cuisine to his roles as an entrepreneur, partner and culinary advisor
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