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Food & Beverage
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Press Release
October 20, 2025
Honors top performers and shares big wins at Famous Family Reunion
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October 17, 2025
Dallas favorite introduces humor-driven branding and VIP Rewards Program offering $10 off guests' next visit
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October 17, 2025
Virginia M. Rash recognized as the owner of Spellbound Sips & Spirits
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October 16, 2025
Cookies & Cream Sweet Cakes return just in time for spooky season, starting October 22
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October 16, 2025
Brand co-founders Nick Della Penna and Trent Jones are operators of the new location, their 10th in the Las Vegas Valley
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October 16, 2025
The brand's latest innovation features a thoughtfully curated board and interactive pairing guide in collaboration with certified sommelier and wine educator Warner Boin Dowlearn of Confidence Uncorked.
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October 15, 2025
Nasir Abdalla is a dynamic real estate professional, restaurateur and advocate raising global support for persecuted Somali Bantu groups in East Africa and across the globe
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October 14, 2025
Hank's Pasta Bar Officially Returns Oct. 17 as Takeout and Delivery Only, Marking National Pasta Day
Beloved Alexandria Old Town favorite relaunches with "Built for You" and "Build Your Own" menus and a community partnership
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Press Release
October 9, 2025
Revolution Barbecue, a Colorado Proud, woman-owned small-batch brand, earns top honors at the 2025 Rubs of Honor competition, where its Texas Beef BBQ Rub was named the #1 Beef Rub in America by Barbecue News Magazine.
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Press Release
October 9, 2025
Marquis Who's Who Recognizes Sean H. Kinoshita for Excellence in Culinary and Hospitality Leadership
Sean H. Kinoshita brings nearly 30 years of hospitality leadership to Blue Menpachi LLC, a consulting firm specializing in food innovation, concept development, and program execution.
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October 8, 2025
Partnership invests $200,000 to expand bulk milk dispensers in Georgia schools
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October 8, 2025
Ilhan Erkek brings more than 20 years of expertise and award-winning leadership in the culinary arts to his executive role at Genesee Valley Club
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October 8, 2025
Tina M. Greene recognized as the founder and executive director of Nana's Foundation Inc.
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October 8, 2025
Burhan Buki Murati is the owner of Casa D'Italia Ristorante
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October 6, 2025
Laurent Manrique brings nearly 40 years of international restaurant experience with a specialty in French cuisine to his roles as an entrepreneur, partner and culinary advisor
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October 3, 2025
This essential guide is designed to help nurses practice at their very best while ensuring that communities benefit from safer, more prepared, and more effective healthcare providers
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October 3, 2025
French Quarter landmark returns with expanded wine program, new menu highlights, and refined interiors
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October 2, 2025
The Dairy Alliance celebrates family, nutrition, and performance on and off the field
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Press Release
October 2, 2025
Adding the new store in Orlando, Florida, the innovative brand hits the mark less than five years after launching its franchise program.
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